Grande Grotta and Afternoon
Sep. 20th, 2016 10:08 pmOut for my usual early morning walk, I got as far as Myrties before I decided to return to the hotel. Inevitably this was the point at which the heavens decided to open and I found myself pretty soaked by the time I got home. Fortunately, the temperature was already in the high twenties and I was dry before I knew it.
After breakfast, we hopped on the scooters and made our way to Grande Grotta.

Neither Izzy nor I enjoyed our warm up on happy girlfriend — a slab route with some easy tufa climbing that neither of us particularly enjoyed. I tried to lead monahiki elia, had an attack of nerves, came down to allow Izzy to lead it, and then powered up it on top rope.
Hayley stormed up taz, climbing head to head with someone else working their way up monahiki elia:

Moving round the corner to Afternoon, we did l'amico ralph, blu, kalo taxidi and l'uomo che non credeva. Here's Gav on the 6b:

Hayley and Andrew finished the day with clare, a tough 6c, and called it a day — although I think Izzy may have been jonesing for one last climb.
We went to Prego, the restaurant directly below the hotel, for supper. The food was very good and the portions large enough that Tom was able to forego his usual post-supper gyros. I had the vegan special, falafel with hummus and pita bread, while Izzy had seafood pasta, Hayley had a seafood platter, Andrew had chicken pasta, and Tom had a giant plate of cutlets.
After breakfast, we hopped on the scooters and made our way to Grande Grotta.
Neither Izzy nor I enjoyed our warm up on happy girlfriend — a slab route with some easy tufa climbing that neither of us particularly enjoyed. I tried to lead monahiki elia, had an attack of nerves, came down to allow Izzy to lead it, and then powered up it on top rope.
Hayley stormed up taz, climbing head to head with someone else working their way up monahiki elia:
Moving round the corner to Afternoon, we did l'amico ralph, blu, kalo taxidi and l'uomo che non credeva. Here's Gav on the 6b:
Hayley and Andrew finished the day with clare, a tough 6c, and called it a day — although I think Izzy may have been jonesing for one last climb.
We went to Prego, the restaurant directly below the hotel, for supper. The food was very good and the portions large enough that Tom was able to forego his usual post-supper gyros. I had the vegan special, falafel with hummus and pita bread, while Izzy had seafood pasta, Hayley had a seafood platter, Andrew had chicken pasta, and Tom had a giant plate of cutlets.