A perplexing pizza problem...
Apr. 30th, 2013 05:55 pmGot into a discussion about pizzas and value for money with someone who was, I suspect, deliberately pretending to be innumerate to wind me up. The conversation went somewhat as follows:
| Them: | We always get two 12" pizzas and end up talking half home. I can't understand why people buy their 16" ones. They cost twice as much, but you're only getting 16 inches of pizza instead of 24... |
| Me: | [ boggling ] I'm not sure it works like that... |
| Them: | [ blithely ] ...people are always really impressed when I tell them that... It's much better value for money |
| Me: | But the area varies with according to the square of the radius... [ estimating frantically ] So if we say that a 16" pizza is around 200 square inches and a 12" is around 100, then it's going to be a pretty close run thing. Two 12 inchers are probably better value, but not by very much — certainly not double. |
| Them: | Really? I'll have to remember not to tell people who are good at mental arithmetic... |
Having had time to run the numbers, I've realised that my rough numbers were right and my interlocutor was correct, but only just: if the costs of the larger pizza are exactly double (which, it turns out, they're not) you get 12.5 per cent more by buying two smalls; which in other terms, means that you ought to be getting a 16.9" pizza for your money (or 16.5" if the larger prices are only 1.9 times the price of a 12 incher).
As the days pass, my life feels like it's asymptotically approaching XKCD...